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Keto lovers, get ready to satisfy your cravings with some delicious cream cheese treats! We’ve rounded up two mouthwatering recipes that will make your taste buds dance with joy. Indulge in the creamy goodness of carb cream cheese and the delectable flavor of cream cheese bombs. These recipes are not only low in carbs but also super easy to make. So, let’s dive right in!
Carb Cream Cheese - Easy Kraft Recipes
First up, we have the delicious Carb Cream Cheese recipe from Easy Kraft Recipes. This heavenly treat is a keto dream come true. The creamy texture combined with the subtle tang of cream cheese makes it the perfect low-carb dessert.
To make this scrumptious treat, you’ll need the following ingredients:
- 8 oz cream cheese, softened
- 1/4 cup unsalted butter, softened
- 1/4 cup powdered erythritol
- 1 tsp vanilla extract
Simply mix all the ingredients together until smooth and creamy. You can use an electric mixer or mix by hand if you prefer. Once the mixture is well combined, refrigerate it for about an hour to let it set. When ready, serve it in small bowls and savor the delightful flavors.
Cream Cheese Bombs - The BEST Low Carb Keto Treats
If you’re a fan of decadent desserts, then you’re going to fall head over heels for these Cream Cheese Bombs. This recipe, known as the BEST Low Carb Keto Treats, is brought to you by the experts at Chocolate Covered Katie. Prepare yourself for a burst of creamy goodness!
To create these irresistible treats, gather the following ingredients:
- 8 oz cream cheese, softened
- 1/4 cup powdered erythritol
- 1 tsp vanilla extract
- 1/2 cup almond flour
- 1/4 cup unsweetened cocoa powder
- 1/4 cup powdered erythritol (for coating)
In a mixing bowl, combine the softened cream cheese, powdered erythritol, and vanilla extract. Stir until well incorporated. In a separate bowl, whisk together the almond flour and cocoa powder. Gradually add the dry mixture to the cream cheese mixture, stirring until fully combined.
Now, shape the mixture into bite-sized balls and roll them in the powdered erythritol for a touch of sweetness. Place them on a baking sheet lined with parchment paper and refrigerate for at least 2 hours to allow them to firm up. Once chilled, these delightful cream cheese bombs are ready to be enjoyed!
What are you waiting for? Grab your apron, gather all the ingredients, and let’s whip up these heavenly cream cheese treats. Whether you choose the creamy Carb Cream Cheese or the decadent Cream Cheese Bombs, they will surely satisfy your cravings while keeping you on track with your keto lifestyle.
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